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For the first time, scientists have successfully edited oat DNA, a breakthrough that could accelerate the development of oats with more fibre, higher yields, and greater resilience to climate change.

Oats, a key crop both for human consumption and animal feed, are a major agricultural product in Canada, contributing to a global market work $8 billion.聽The Canadian oat crop is estimated to be worth approximately $900 million. But a short growing season and unpredictable late-season frost mean Canadian oat farmers face significant challenges.

Classified as: Jaswinder Singh, oats, plant science, agricultural biotechnology
Published on: 10 Jun 2025
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